DR. VANDANA BHAKUNI. An investigation of managerial methods for minimizing wastage of food in the Indian hospitality sector. Turkish Journal of Computer and Mathematics Education (TURCOMAT), [S. l.], v. 9, n. 3, p. 924–932, 2023. DOI: 10.17762/turcomat.v9i3.13791. Disponível em: https://turcomat.org/index.php/turkbilmat/article/view/13791. Acesso em: 16 may. 2024.